Thailand Travel Cookbook featuring 50 authentic Thai recipes and food stories

THAILAND - A TRAVEL COOKBOOK JOURNAL

€10,99
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Thailand Travel Cookbook featuring 50 authentic Thai recipes and food stories
THAILAND - A TRAVEL COOKBOOK JOURNAL

ASIA

THAILAND - A TRAVEL COOKBOOK JOURNAL

€10,99

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🍴︱50 Thai Recipes Inspired by My Travels

📱︱Optimised for Phones, Computers & Tablets

ACCESS THE THAI RECIPES THAT SHAPED MY JOURNEY, ADAPTED FOR YOUR KITCHEN

Whenever I leave a country, the food is usually what I miss first.

This journal started with me trying to recreate the dishes I kept thinking about after travelling through Thailand. Inside, you’ll find 50 Thai recipes covering street food, salads, soups, curries, desserts, and drinks.

Every recipe is written as a one-person portion and includes clear instructions, calculated macros, and ingredient substitutions, so you can still cook it even if you are nowhere near Thailand. Each one also comes with a short travel note sharing a little more about the dish or the memory behind it.

My hope is that it helps you bring a little of Thailand into your own kitchen!

  • 12 Street Food Classics
  • 7 Salads
  • 8 Curries
  • 6 Soups
  • 9 Desserts
  • 8 Drinks
  • No ‘filler’ recipes
  • Macros included for every recipe
  • Ingredient substitutions to help you cook anywhere

A REAL TASTE OF THAILAND, BEYOND THE USUAL DISHES

🌍 I wanted this journal to include more than the dishes people already know. This book brings together the food that shaped my time in Thailand, from busy street food stalls to everyday meals, traditional desserts, snacks, and drinks found throughout the country.

📍 I've included a short travel note for each recipe sharing where the dish is commonly enjoyed, how it fits into daily life, or what made it stand out to me. A little context to help you understand the food, not just cook it.

A REAL TASTE OF THAILAND, BEYOND THE USUAL DISHES

🌍 Go beyond the Thai dishes you already know. This book brings together the food that shaped my time in Thailand, from busy street food stalls to everyday meals, traditional desserts, snacks, and drinks found throughout the country.

📍 Every recipe includes a short travel note sharing where the dish is commonly enjoyed, how it fits into daily life, and the story behind what makes it special. A little context to help you understand the food, not just cook it.

DESIGNED TO FIT REAL ROUTINES

🧭 I wanted the recipes to feel practical, not just tasty. Alongside slower, more traditional dishes, I've also included quicker recipes that fit into everyday life.

🛒 I’m not always travelling, and even when I am, I’m often far from the place I’m craving. That’s why I’ve added simple substitutions where possible, so you can still cook from the journal using ingredients you can actually find, wherever you are.

DESIGNED TO FIT REAL ROUTINES

🧭 Designed for real kitchens, not just inspiration. The recipes are approachable, easy to follow, and made to be cooked again and again, whether you have time to prepare a traditional meal or just want something simple after a busy day.

🛒 Alongside slower, more traditional dishes, the book also includes quicker recipes that fit into everyday life. Clear instructions, accessible ingredients, and flexible substitutions make it easy to bring the flavours of Thailand into your own kitchen, wherever you are.

HEALTH-CONSCIOUS, CLEARLY STRUCTURED

⚖️ I often cook for myself, especially while travelling, so every recipe is written as a proper one-person portion. I’ve also included calories, protein, carbs, and fat for each dish, as I personally prioritize health and nutrition while on the road.

🥗 I've of course included the richer classics, but there are also lighter salads and simple everyday meals. I wanted it to be something you can cook from regularly, not just save for special occasions, while keeping the focus on flavour and satisfying food.

HEALTH-CONSCIOUS, CLEARLY STRUCTURED

⚖️ Every recipe includes one-person portions and calculated macros, making it easier to understand what goes into each meal and adjust portions to your needs, whether you’re cooking at home or while travelling.

🥗 Alongside the more indulgent classics, the book also includes balanced meals and lighter options, especially across the salads and everyday dishes. The goal is to make Thai food something you can enjoy regularly, while keeping the focus on flavour, simplicity, and satisfying meals.